Things to Do at Vermont Brewery Tours
Complete Guide to Vermont Brewery Tours in Burlington
About Vermont Brewery Tours
What to See & Do
Foam Brewers waterfront tasting room
Right on Lake Champlain with floor-to-ceiling windows facing the water, this stop tends to anchor most Burlington tours. The hazy IPAs are the draw, but it's worth noting the experimental fruited sours that rotate through a small chalkboard menu. On clear afternoons the light off the lake turns the whole room amber.
Zero Gravity Craft Brewery
Tucked into the Pine Street arts district, Zero Gravity's production facility has the working-brewery feel, exposed ductwork, the metallic clang of kegs being moved, and brewers walking through in rubber boots. Their pilsner is what locals tend to order when they want to drink three of something, which is a decent indication of quality.
Queen City Brewery
Small, lager-focused, and refreshingly stubborn about it in a state obsessed with hops. The taproom is unfussy with long communal tables, and the German-style beers, the dunkel, tend to surprise people who came in expecting another IPA flight.
Switchback Brewing Co.
The Switchback Ale is a Burlington institution, an unfiltered amber that's been on local taps for decades. The brewery itself sits in an industrial pocket south of downtown, and tours often include a walk past the open fermenters where you can smell the yeast working.
The transit between stops
Worth mentioning because it's part of the experience, not a gap in it. Guides tend to fill the rides with backstory, gossip about which brewer poached whom, why a certain release flopped, and the kind of insider knowledge you don't get from a tap list.
Practical Information
Opening Hours
Most Burlington brewery tours run Thursday through Sunday afternoons, typically starting between 12pm and 2pm. Some operators add Friday evening tours in summer. Individual breweries keep their own hours, with most tasting rooms open daily from late morning until 8 or 9pm.
Tickets & Pricing
Tours land in the mid-range for guided experiences, comparable to a nice dinner out in Burlington. Booking online ahead is essentially required, in peak foliage season, and most tours cap at 12 to 14 people. Tastings at each stop are usually included, though full pours and merchandise are extra.
Best Time to Visit
Late September through mid-October is the obvious answer, foliage plus crisp drinking weather, but it's also the hardest to book and the priciest. Honestly, May and June are underrated, the breweries are less crowded, and the patios at Foam and Zero Gravity are open. Winter tours have their own charm if you don't mind bundling up between stops.
Suggested Duration
Plan on three to four hours door to door. That said, you'll likely want to budget another hour or two afterward for dinner downtown, since you'll be hungry and not quite ready for the day to end.
Getting There
Things to Do Nearby
A pedestrian-only stretch of brick-paved street with restaurants, buskers, and local shops. Pairs well with a tour because most operators end nearby, making it the natural place to land for dinner.
The bike path along the lake is right there, and a walk before or after the tour helps clear your head. The sunsets over the Adirondacks are the kind of thing that makes you understand why people move to Vermont and never leave.
Several breweries sit in this stretch alongside galleries, a chocolate maker, and a few independent coffee roasters. Easy to extend a tour by lingering here afterward, on First Friday art walks.
About 20 minutes south of Burlington, this working farm and National Historic Landmark makes a sober morning option before an afternoon tour. The cheddar at the on-site cheese-making operation pairs absurdly well with a hoppy IPA later.
Right on the waterfront near where many tours start or end, this small science center is good for families and kills 90 minutes nicely if you've got non-drinkers in your group.
Tips & Advice
Tours & Activities at Vermont Brewery Tours
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